Let Them Eat Red Cake

Whatever damage we sustained from overindulgence in red food coloring back in the 70s before it was yanked form the market for being carcinogenic seems to have subsided enough to allow for a resurgence in popularity of Red Velvet Cake.  Red M&Ms reappeared a while back and now the cake, with recipes that call for less of the now safer red dye (but still a whole bottle nonetheless).  Our mother’s birthday was on July 3, and she made red cake each year to take to the party up on the Cedar River on the 4th.  Because this cake tastes especially good cold (it’s the cream cheese frosting), and the colors are right, it is really a great summer cake.  And, as it turns out, nice for Christmas.    I had misplaced the recipe that Mom used and recently found it in a recipe book put together by the Cook’s magazine folks.  I will post the recipe itself on Parsenip later this week.

Revisionist Parenting

When I was nineteen I had a major crush on a boy I met at a summer job in Michigan. He was smart, sweet, earnest, funny and boyishly hadsome. We were inseparable for much of the summer but did not exchange so much as a kiss – it was fun; I thought it had potential. At the end of the summer we cooked up a plan to visit my family in Missouri before returning to our respective colleges. I knew my mother would like him, and she did. The feeling was mutual, I guess, because on the first evening at our house he said to me, ” When I met you I thought you were such a unique person, but now I realize that you are really just like your mother.”  I should have known at that moment that the romance was doomed; he entered the seminary the following year.

Fast forward twenty-seven years. My husband sits down in front of the family computer situated at the desk that I use, and looks at me and says, “Look at the way you have all of your notes and photos up on this wall and all of your papers here – you are your Mom.”   He is smiling – he loved my Mom. “I think you do it on purpose.”

Well, I didn’t; I don’t. I make rolls like she did on purpose, I speak truth to power like she did on purpose, I try to make my home welcoming like she did on purpose. But as my hair goes grayer and the questions from my children get thornier I find it maddening for it to be so hard to lift myself out of her ruts in my road – she did not overtly impose her ways on me and there are so many ways in which our paths greatly diverge.  I know we have faced the challenges on our lives in fundamentally different ways.   And yet, her influence is an incredibly strong default mechanism. It can make me frustrated, because in the years since her death I have begun to understand how she crafted the myth of herself by selectively sharing information with her children. But I also can empathize with why people do that – there are so many conversations that people will do anything to avoid. Parenthood doesn’t have a full disclosure clause, and the line between honesty and too much information is constantly shifting. When you share you risk two responses:  “Why did you tell me this?” and “Why didn’t you tell me this sooner?”  I have been through this with my own children over the most minor events already, and perhaps I do share too much.  One person’s enlightenment is another’s burden, one person’s honesty is another’s pain.  You never know.

I witnessed enough drama in my Mom’s life to know that, as her youngest, I missed plenty. I wasn’t very good at letting those moments I did know about fade; I have a penchant for rehashing events in hope of prying out more details, reasons, answers. I keep looking for a version of the truth that I can live with, knowing full well that my ability to live comfortably with any truth changes from day to day.  What is acceptable in one moment is decidedly lacking in the next.  Sixteen years ago, I spent weeks camped out in my living room with my Mom, quizzing her about her life while we waited for my overdue baby to arrive. We covered a lot of ground, but I noticed gaps in her memory that I attributed to advancing age. It doesn’t really matter what she kept to herself, it is that she made that choice – repeatedly – that caught me off guard as the details emerged in later years after her death. He legendary candor was not what I thought and some of the things and people she put faith in were, to my mind, not worthy of her devotion.  She didn’t owe me full disclosure, but some examples she tried to set have not entirely stood the test of time, either, because she obfuscated.

But these things are true of all parents, all families.  For when we tell a story we are telling our own version, and that, by design or not, means that anyone else who was there as there may or may not agree.  We have a large family – something as simple as a Thanksgiving Dinner in 1975 can come off as Rashomon on steroids.  And I know that, quite often, there are plenty of good reasons to let sleeping dogs lie.  And so I struggle to calibrate what memories are rightfully mine, what traits I truly own, how I can understand what it is to write honestly knowing that truth in memory is only our own version of the facts at a particular moment in time.

I will always love and admire my mother, and there are many ways that I am glad to be like her.  Still, even in the throes of middle age, it is difficult to know where she ends and I begin, and I am reminded of what she said in the weeks before her death.  “You’re going to be forty,” she said as she spoke of her terminal illness, “this is a good time for me to go.  It will be a liberating experience.  When your parents are gone you are truly free to make your own choices.  I never really felt like a grownup until both of my parents were gone.  It’s a good thing.”  Now, I think I know what she meant.

More than Veterans

Mom with Lou Friend and Bob Hogan 1943

Last week I wrote about my father’s Navy service (see Overseas) and so today a moment to honor not simply service to our country but the many ways it shaped and created countless lives.  World War II created social structures (our mother with friends at right) and set the stage for a generation that would truly change the world.  A kiss to those who served, and to those who love them.

Here is a link to a new, beautiful song by Mark Knopfler (of Dire Straits fame) to commemorate Armistice Day.

Skunk rolls

Fall 2009 - Skunk Roll bakedWhen Ruth Casey came to babysit, I hid under the bed.  It was nothing personal, really.  As the youngest in a large family, I relished being home alone with my mother when all the other children were in school, and Ruth Casey robbed me, the nursery school dropout, of those precious moments.  If I stayed under the bed long enough maybe my mother would give up and stay home.

Mom was justifiably annoyed at me for my awful behavior when Mrs. Casey arrived.  She was a friend of the family, a well turned out woman with nicely coiffed white hair, rimless glasses and a deep blue suit with pretty buttons down the front of the jacket.  She had a throaty voice that squeaked a little when she laughed, which reminded me of the Andy Devine (he did voiceovers in cartoons).  She seemed a little scary but in truth I was just reluctant to separate from my mother.  I understand that better now, when my youngest scowls at me when his beloved sitter arrives, though she is more fun-loving than I remember Ruth.  As I kept company with the dust bunnies beneath the bed, I recall wondering why Ruth would possibly want to look after me.  She appeared and acted as though she should have a million other things she could be doing, even as she would read to me and try to coax me into playing games with her, I just couldn’t understand why she was there.

As I got older my admiration for Ruth and my embarrassment at my behavior toward her grew.  Ruth Casey was widely loved and respected in Cedar Falls.   Her full name was Ruth Livingston Casey, and her brother, John Livingston, was an accomplished test pilot in the early days of aviation.  He was said to be the inspiration for the Richard Bach’s 1970 book  Jonathan Livingston Seagull, and the kitschy movie that followed.

Best and worst of all, Mrs. Casey gave us one of our most treasured family recipes, and I probably wrecked that for her, too.  Her crescent rolls are present at every holiday in every household in the our family, where they are known as skunk rolls because as a tiny child I thought the curl of dough over the center of the roll looked like the tail of a sleeping skunk.  They don’t deserve the stinky name – guests at the holiday table are always taken aback by it – but some names just stick whether you want them to or not.  I can only imagine how my new moniker for her rolls went over with poor beleaguered Mrs. Casey.

With their buttery, yeasty aroma wafting through the house, those rolls, more than any other single thing, mean home and love and happiness to two generations of our family.  It took years of watching my mother and then many failed attempts on my own to learn to make them properly (oh, the lost art of proofing yeast!), and now I am teaching my own children to make them.  There is nothing quite like working with the dough, which stretches and collapses with a rhythm of its own as it is kneaded and rolled, buttered and cut, then left to rise under tea towels in a warm sunny spot.  Baked and brushed with melted butter, skunk rolls are the ultimate comfort food, and they are the only food my family begs me to make that does not contain chocolate.

I suppose part of the irony is that watching my mother roll out Ruth’s rolls was one of my favorite contexts for her.  She was such a mix of the traditional and the radical, someone who fought for and railed against tradition; you never knew where she would come out on something but in the end you knew she could make it all sound perfectly rational.  Homemade rolls served right next to the potato buds and raspberry Jello-O with cut up banana floating in it.

I hope that, out in the heavens, Ruth Casey understands that I have come out from under the bed and am doing my best to make amends each time I turn out another batch of rolls.  When my brother comes for Thanksgiving in a few weeks, the first words out of his mouth as her greets me on the front walk will be, “You DID make Skunk rolls, didn’t you?”  Of course.

Early Release

Once or twice a month we would be dismissed from school at 1:30 so that there could be a teacher’s meeting.  We were savvy 7th graders, done with the playground flirtations of 6th grade – we wanted to spend the day downtown.  Only a few blocks from our school, our Main Street was like every other in the Midwest, with lines of brick turn-of-the-century buildings, numbered cross Streets and mom and pop stores increasingly aware that they were a dying breed.  Still, the seventies were taking their toll on Main Street, holding disappointments and surprises along the way.  Already losing ground to the new mall on the other side of town, the city planners had torn up the straight main street and made it curvy and added modern multi-globe street lights and more stop lights in hope of drumming up business for the merchants who remained.

It was perfect for us.  We could walk from home and school and spend a whole afternoon making our way from the Library at 5th and Main to the Regent Theatre at 2nd street.  The Regent didn’t show matinees on weekdays but we would always check the coming attractions (anything from Annie Hall to Gone With the Wind) and come back on the weekend.

Pockets loaded with allowance money and whatever we could scrounge from our mothers’ change drawers, my best friend and I would recruit any of our other friends who wanted to go and hurry to our first stop, the Public Library.  We bounced down the street in those days before 60 pound backpacks, iPods and cell phones, elated to know that we were free of nuns, coaches, and parents until suppertime.  That was true every day, of course, but going downtown on our own was a special freedom, one that allowed us to peek through windows and doors and make a short foray beyond the neighborhood.

The library was an old blond brick building with a modern addition that had large widows and thick carpet on which you could run through the stacks without being heard.  I loved the books with their gold embossed spines or jackets covered in cellophane, so much so that I often hated parting with them – much of my allowance went to library fines. It was understood that, even though we were old enough, there were certain books in the adult section we weren’t supposed to check out, and so we would snatch the romance novels off of the rack near the front desk and sneak them to the back stacks so we could read the steamy parts.  No elegant binding here – they were well-worn paperbacks with titles like The Wolf and the Dove and The Flame and the Flower (which, incidentally, are still in print and have dozens of reviews on Amazon).  Occasionally one of my friends would actually smuggle one out the library in her jacket, but I never dared.  It would not have been worth getting caught.  My mother had already given me permission to check out my beloved Hollywood biographies (over the objections of the nuns at school) and there was no way I would give up access to Marilyn Monroe, David Niven and Judy Garland for a cheap thrill.

On to the soda fountain at Hieber Drug.  Located in one of the older storefronts, it had high stamped tin ceilings with black fans twisting lazily overhead.  There was no more empowering experience than to hoist ourselves up on the black leather swivel stools, rest our elbows on the cold marble countertop and order a green river or a root beer float.  With enough green dye to make you glow in the dark, green rivers were all fizz and no flavor but they looked spectacular in the curvy soda classes.  The root beer floats had a thirties moonshine look in the thick mugs; I still love silky vanilla ice cream against sharp, foamy root beer.  Dog ‘n Suds, the yellow neon drive-in restaurant across town, couldn’t hold a candle, neon or otherwise, to a countertop float at Hieber’s.

Beyond the delights of the soda fountain there was a certain mystery to Hieber’s.  I never saw my father there, but I knew he bought greeting cards and stale Whitman’s chocolates from Hieber’s for my mother on holidays, and as the years progressed she was less charmed and more annoyed by these offerings (I, of course, was charmed – Whitmans had a map on the top of the box so you knew what each chocolate had inside).  Reading the cards, with their cellophane overlays and cursive poetry, I could not quite connect the sentiments found in them to my parents.  The inscription didn’t match the tone of their banter when they got along nor the smoldering resentment when they didn’t.  My mother would remark pointedly on Mother’s Day, “I am NOT your Mother.” He would just chuckle and I would giggle, too.  It wasn’t really the cards; he would call her Mom all the time, just like us, using pretty much the same tone.  He called his own mother Gramma, too. Once we were grown and moved to the city to be near the grandchildren, he never skipped a beat – he called her Grandma, which also drove her crazy.  I can count on one hand the number of times I heard him call her by her given name.

Anyway, I always thought about my Dad stopping in at Hieber’s and wondered what he did there, whether the knew the man behind the counter or the one who was always smoking in back.  Hieber’s smelled like hair tonic and alcohol and newspapers and reminded me of our town as I imagined it was in the 20s or 30s, as if Bonnie and Clyde might walk in the door any minute.  Dad loved to tell stories about those times.  After 25 years of marriage to a native Iowan, my mother, a transplant from Philadelphia, had clearly had her fill of Old Iowa stories and whenever he began to wax nostalgic we all rolled our eyes and groaned as if we would die of boredom if we ever heard any of them again.  But truth be told we all loved the stories (like the one about the Indians who were allowed to come into the Mains Street stores and take whatever they wanted), Mom included; it was the way he told them in this phase that wearied us – it was like we weren’t even there, he would just drone on, as if nothing in the current day – including us – interested him much.  We were young; our lives were too exciting to be drawn to sepia tones.  Many years later, the fog of middle age long lifted, he would tell all of the stories again on a single afternoon, the colors and joy refreshed as he spun them, his voice animated and his audience rapt.

Time to cross the street and blow some money at Ben Franklin.  Straddling that odd place between childhood and adolescence, we debated among Play Doh Fun Factories, Barbie Dolls, Rona’s Barrett’s Hollywood, Billboard and Rolling Stone magazines.  Usually we got magazines because they were cheaper and easier to share, but I did buy my only Barbie (Malibu) on one of those afternoons, more as an act of rebellion since my mother refused to buy them. Plus, my friend had scores of them with a house and everything, too, so I wanted to show up at sleepovers with, at the very least, my own perfectly tanned Barbie.

Hungry again.  On to lawn City Bakery for fresh long johns from Mr. Lang.  Long johns were puffy, rectangular shaped fried dough with a long perfect smudge of white icing on the top.  With our big family, we had long since abandoned homemade birthday cake, but no matter.  Mr. Lang’s cakes were Crisco and white sugar heaven with red icing roses.  The roof of my mouth still hurts when I think of the all-frosting bites that I saved for last.  Say what you want about the dangers of fluoridated water – it’s the only reason I still have my teeth.  Mr. Lang had developed an allergy to flour over the years and had to keep his arms and hands completely covered when he baked.  It looked a little odd in the days before everyone wore gloves when handling food, and I wondered if the allergy kept him from eating all of those wonderful sugar-filled deep fried confections.

Before we entered the bakery, I would glance across the street at the open door to Vic’s Tap and wonder who would want to be in such a dark place in the middle of the day.  The sounds of deep voices and clinking glass spilled out onto the street, along with the odor of beer and cigar smoke.  Even as the warm sweet smell of the bakery pulled me in, I parsed the familiar and unfamiliar smells from Nick’s.  Cigarette smoke, bourbon, whisky and gin were good smells: beer and pipe smells were musky, strange and unwelcome.  The former conjured up images holiday gatherings and of parents just home from a party.  A hug wrapped in chilly winter mink, Kent cigarettes, Old Crow, and Chanel No. 5; a smiling smooth cheek damp with scotch and Old Spice.  Later, my husband would imbue romance into beer and cigarettes but then it seemed that beer smelled old and stale even when it was fresh; spirits never lose their luster.

Sometimes we would stop by the Hotel Black Hawk to poke around in the lobby.  What the mall was doing to the merchants, the Holiday Inn and the Howard Johnson’s out on highway 218 had done to the Hotel.  It was mostly residential now, a kind of stepping stone to the local nursing home, called the Western Home (I always imagined that it had swinging saloon doors and looked like the set of Gunsmoke, only with wheelchairs).  With its black and white tiled lobby and cloudy front windows, the Hotel still had a lot of folks coming and going.  My Mom rented one of the offices off the lobby for the local Birthright organization.  She met with girls and women who were pregnant and needed support, money and a place to have their babies.  It served her purposes perfectly – anonymous but still easy to find.  It was very simply furnished with a desk, two chairs and a black rotary dial phone that looked just like the one in the Birthright logo.  She was seldom there at this time of day, though, and usually we moved fairly quickly out of the Black Hawk lobby and back onto the street to check out the movie theatre and then head home before dark.

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